What are Peeps and why do we eat them at Easter?
Peeps are marshmallow snacks shaped like chicks, bunnies, and other Easter-themed objects that are dusted with dyed sugar. They are a favorite Easter treat (particularly in the United States), and have become an entertainment and staple of the holiday.
Peeps were first produced in the 1950s by the Just Born company, and have since become a cult Easter icon. They are a delight for both kids and adults due to their pastel hues and chewy, sweet texture. Peeps are often placed in Easter baskets, incorporated into Easter egg hunts, or eaten as a treat during the holiday season.
As well as a cute appearance, Peeps have become a cultural hit, with Peeps dioramas, Peeps-scented products, and even Peeps events. The widespreadness of their appearance on Easter adds a sense of playfulness to the occasion.